Habañero breaded walleye, fried and mixed with shredded cabbage, lime-chipotle sour cream and served with pineapple-mango salsa, regular salsa and tortilla chips.

A handcut 6 oz. filet grilled with lemon pepper and dill. Served with coleslaw, jalapeño tartar sauce and either fries or fresh fruit. We can even blacken it with Cajun spices if you like!

6 oz. center cut sirloin, grilled and served open-faced on toast with grilled onions. Accompanied by your choice of fries or fresh fruit. Try it blackened with cajun spices.

A Minnesota favorite! Coated with habañero cracker-crumb breading, fried OR grilled and served with roasted jalapeño tartar sauce, coleslaw and fries or fresh fruit.