BBQ

All rib and brisket orders include coleslaw, bourbon baked beans and fries. All of our Bar-B-Que items are slow-smoked in our Southern Pride™ smoker with real hickory or cherry wood, giving them a truly distinct flavor. Get The Loon To Go; All of our Bar-B-Que menu items are available for takeout and catering.

  • Babyback Ribs (Full Rack) $28.95
    Ribs are hand-rubbed with our special, spicy seasonings.  Slow-smoked on hickory logs for 6 hours finished on our char-grill and lightly sauced with award-winning Pickled Parr BBQ Sauce.
  • Babyback Ribs (Half Rack) $22.95
    Ribs are hand-rubbed with our special, spicy seasonings.  Slow-smoked on hickory logs for 6 hours finished on our char-grill and lightly sauced with award-winning Pickled Parr BBQ Sauce.
  • Classic Southern Beef Brisket $14.95
    Whole beef brisket specially marinated and seasoned then smoked for 14 hours on hickory wood. Trimmed lean then hand-sliced. Served on an onion bun accompanied by coleslaw, bourbon baked beans, bbq sauce and fries.
  • Try our spicy beef jerky.
    Available by the slice, $4.25; 1⁄2 pound, $16; or pound, $29.
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